Organic livestock (until 2011)
methods, notes and classification
- Unit of measure
- Live animals
- 00 Other livestock
- 01 Live horses, asses, mules and hinnies
- 02 Live bovine animals
- 03 Bovine animals for meat production
- 04 Bovine animals not for meat production
- 05 Bovine animals, less than 1 year old
- 06 Bovine animals, less than 1 year old, for slaughter
- 07 Bovine animals, less than 1 year old, not for slaughter
- 08 Bovine animals, 1 to less than 2 years old
- 09 Bovine animals, 1 year old, for slaughter
- 0a Bovine animals, 1 year old, not for slaughter
- 0b Bovine animals, 2 years old or over
- 0c Bovine animals, 2 years old or over, for slaughter
- 0d Bovine animals, 2 years old or over, not for slaughter
- 0e Dairy cows
- 0f Suckler cows
- 0g Live swine
- 0h Breeding sows, live weight 50 kg or over
- 0i Other pigs
- 0j Fattening pigs, live weight 50 kg or over
- 0k Live sheep
- 0l Ewes and ewe-lambs, breeding females
- 0m Other sheep
- 0n Live goats
- 0o Goats, breeding females
- 0p Other goats
- 0q Live poultry
- 0r Laying hens
- 0s Broilers
- 0t Ducks, geese, turkeys, Guinea fowls
- 0u Rabbits
- 0v Rabbits, breeding females
- 0w Bees
- Geopolitical entity (reporting)
- 000 Belgium
- 001 Bulgaria
- 002 Czechia
- 003 Denmark
- 004 Estonia
- 005 Ireland
- 006 Greece
- 007 Spain
- 008 France
- 009 Croatia
- 00a Italy
- 00b Cyprus
- 00c Latvia
- 00d Lithuania
- 00e Luxembourg
- 00f Hungary
- 00g Malta
- 00h Netherlands
- 00i Austria
- 00j Poland
- 00k Portugal
- 00l Romania
- 00m Slovenia
- 00n Slovakia
- 00o Finland
- 00p Sweden
- 00q Norway
- 00r Switzerland
- 00s United Kingdom
Variables