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National landings in domestic ports
methods, notes and classification
National landings in domestic ports
methods, notes and classification
Variables
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Species
Salmon
00
Salmon
01
Pink Salmon
02
Chum Salmon
03
Sockeye Salmon
04
Coho Salmon
05
Other Salmon
Flatfish
06
Flatfish
07
Halibut
08
Greenland Halibut
09
Sole
0a
Plaice
0b
Other Flatfish (incl. Turbot)
Groundfish
0c
Groundfish
0d
Cod (Atlantic and Pacific)
0e
Haddock
0f
Saithe / Pollock
0g
Alaska Pollack
0h
Whiting / Silver Hake
0i
Hake
0j
Redfish (incl. Pacific Rockfish)
0k
Other Groundfish
Pelagics
0l
Pelagics
0m
Horse Mackerel
0n
Mackerel
0o
Herring (Atlantic and Pacific)
0p
Sardine
0q
Other Pelagics
Tuna
0r
Tuna
0s
Skipjack
0t
Bluefin Tuna (North and South)
0u
Albacore
0v
Yellowfin
0w
Bigeye
0x
Other Tuna
0y
Swordfish
0z
Other Fish
10
TOTAL FISH
TOTAL CRUSTACEANS
11
TOTAL CRUSTACEANS
12
Lobster (rock or European)
13
Norway Lobster (Nephrops)
14
Shrimp
15
Other Crustaceans
TOTAL SHELLFISH AND MOLLUSCS
16
TOTAL SHELLFISH AND MOLLUSCS
17
Oyster, edible
18
Mussel
19
Scallop
1a
Clam
1b
Other Shellfish (incl. Whelk)
1c
Squid
1d
Cuttlefish
1e
Octopus
1f
Other Molluscs (incl. Sea Urchin)
1g
OTHER MARINE ANIMALS
TOTAL AQUATIC PLANTS
1h
TOTAL AQUATIC PLANTS
1i
Brown Seaweed
1j
Red Seaweed
1k
Other Seaweed
1l
FISH FOR REDUCTION
1m
GRAND TOTAL
Country
0
Australia
1
Belgium
2
Canada
3
Denmark
4
Finland
5
France
6
Germany
7
Greece
8
Iceland
9
Ireland
a
Italy
b
Japan
c
Korea
d
Mexico
e
Netherlands
f
New Zealand
g
Norway
h
Poland
i
Portugal
j
Spain
k
Sweden
l
Turkey
m
United Kingdom
n
United States
Non-OECD Economies
o
Argentina
p
China (People's Republic of)
q
Colombia
r
Chinese Taipei
s
Thailand
t
Chile
u
Estonia
v
Latvia
w
Slovenia
Nld
00
Tonnes
01
National Currency
CURRENCIES
02
US Dollar