Source: Eurostat, Luxembourg
| Description | Direct Link | ||
|---|---|---|---|
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)               / in 1000 l / Rep.Cnt: France | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)            / in 1000 Euro / Rep.Cnt: France | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: France | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: France | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: France | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: France | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 l / Rep.Cnt: France | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                 / in 1000 Euro / Rep.Cnt: France | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                       / in 1000 l / Rep.Cnt: Netherlands | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 Euro / Rep.Cnt: Netherlands | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                       / in 1000 l / Rep.Cnt: Netherlands | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 Euro / Rep.Cnt: Netherlands | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)           / in 1000 Euro / Rep.Cnt: Germany | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Germany | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Germany | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Germany | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Germany | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                / in 1000 Euro / Rep.Cnt: Germany | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                / in 1000 l / Rep.Cnt: Italy | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)             / in 1000 Euro / Rep.Cnt: Italy | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Italy | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Italy | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Italy | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Italy | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                     / in 1000 l / Rep.Cnt: Italy | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                  / in 1000 Euro / Rep.Cnt: Italy | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)       / in 1000 l / Rep.Cnt: United Kingdom | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)    / in 1000 Euro / Rep.Cnt: United Kingdom | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 l / Rep.Cnt: United Kingdom | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                 / in 1000 Euro / Rep.Cnt: United Kingdom | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 l / Rep.Cnt: United Kingdom | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                 / in 1000 Euro / Rep.Cnt: United Kingdom | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)            / in 1000 l / Rep.Cnt: United Kingdom | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)         / in 1000 Euro / Rep.Cnt: United Kingdom | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Ireland | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Ireland | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Ireland | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Ireland | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)              / in 1000 l / Rep.Cnt: Denmark | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)           / in 1000 Euro / Rep.Cnt: Denmark | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Denmark | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Denmark | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Denmark | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Denmark | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                   / in 1000 l / Rep.Cnt: Denmark | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                / in 1000 Euro / Rep.Cnt: Denmark | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)               / in 1000 l / Rep.Cnt: Greece | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)            / in 1000 Euro / Rep.Cnt: Greece | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Greece | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: Greece | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Greece | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: Greece | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                    / in 1000 l / Rep.Cnt: Greece | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                 / in 1000 Euro / Rep.Cnt: Greece | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)             / in 1000 l / Rep.Cnt: Portugal | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)          / in 1000 Euro / Rep.Cnt: Portugal | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 l / Rep.Cnt: Portugal | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                       / in 1000 Euro / Rep.Cnt: Portugal | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 l / Rep.Cnt: Portugal | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                       / in 1000 Euro / Rep.Cnt: Portugal | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                  / in 1000 l / Rep.Cnt: Portugal | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)               / in 1000 Euro / Rep.Cnt: Portugal | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                / in 1000 l / Rep.Cnt: Spain | 
    A | ||
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        Apparent Consumption 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)             / in 1000 Euro / Rep.Cnt: Spain | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Spain | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Spain | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Spain | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Spain | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                     / in 1000 l / Rep.Cnt: Spain | 
    A | ||
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        Production sold 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                  / in 1000 Euro / Rep.Cnt: Spain | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Belgium | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Belgium | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Belgium | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Belgium | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 l / Rep.Cnt: Luxembourg | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                     / in 1000 Euro / Rep.Cnt: Luxembourg | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 l / Rep.Cnt: Luxembourg | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                     / in 1000 Euro / Rep.Cnt: Luxembourg | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Iceland | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Norway | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Sweden | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: Sweden | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Sweden | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                         / in 1000 Euro / Rep.Cnt: Sweden | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Finland | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Finland | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Finland | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Finland | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Austria | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Austria | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Austria | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Austria | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Malta | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Malta | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                             / in 1000 l / Rep.Cnt: Malta | 
    A | ||
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                          / in 1000 Euro / Rep.Cnt: Malta | 
    A | ||
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                            / in 1000 l / Rep.Cnt: Turkey | 
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Estonia | 
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        Exports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                        / in 1000 Euro / Rep.Cnt: Estonia | 
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        Imports 11021220 Wine and grape must with fermentation prevented or arrested by the addition of alcohol, of an alcoholic strength <=15% (excluding white wine and sparkling wine v.q.p.r.d.)                           / in 1000 l / Rep.Cnt: Estonia | 
    A |